Grubstak Grub Your Way Menu

Go to Dine-in & Takeout Menu, Weekend Brunch Menu, Happy Hour Menu or Bar Menu

STEP 1: Start with a Base $6 each

Roasted Veggies Medley (carrots, purple potatoes & broccoli)
Quinoa
Romaine
Kale

Black Bean Chili
Waffle Fries (regular, sweet potato or 50/50 mix)
Mac N Cheese +$1.50
Brussel Sprouts +$1.50

STEP 2: Choose A Top Layer or "Grub"

Roasted Chicken $4.00
Applewood Bacon $4.00
Pulled Pork $4.00
Chorizo $4.00

Sausage $4.00
Crispy Chicken $4.00
Braised Beef $6.00

ADD + $1.50 each
Avocado
Fried Egg*

STEP 3: Choose A Sauce and/or a Dressing $0.93 each

SAUCES:
Ranchero
Sour Cream
Barbacoa
House Salsa
BBQ
Habanero (Hot!)
Green Chile
Golden

DRESSINGS:
Balsamic Vinaigrette
Ranch
Caesar
Basil Pesto $1.85

STEP 4: Choose A Cheese $1.85 each

Cheddar
Mozzarella
Parmesan
Mac n Cheese Sauce

STEP 1: Start with a Base $6 each

Roasted Veggies Medley (carrots, purple potatoes & broccoli)
Quinoa
Romaine
Kale

Waffle Fries (regular, sweet potato or 50/50 mix)
Brussel Sprouts +$1.50

STEP 2: Choose A Top Layer or "Grub"

Black Bean Chili $4.00
Avocado $1.50

STEP 3: Choose A Sauce and/or a Dressing $0.93 each

SAUCES:
Ranchero
BBQ
Habanero (Hot!)
Green Chile
Golden

DRESSINGS:
Balsamic Vinaigrette

Ask us for a recommendation!

*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness.

Last Updated July 10, 2020
Menu and All Pricing Subject to Change at any time. Prices do not include tax or delivery service fees.

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